Fast coronavirus tests: what they can and can’t do

Fast coronavirus tests: what they can and can’t do

The United States leads the world in COVID-19 deaths but lags behind many countries —

both large and small — in testing capacity. That could soon change.

    At the end of August, the US Food and Drug Administration (FDA) granted emergency-use

approval to a new credit-card-sized testing device for the coronavirus that costs US$5,

gives results in 15 minutes and doesn’t require a laboratory or a machine for processing.

The United States is spending $760 million on 150 million of these tests from health-care

company Abbott Laboratories, headquartered in Abbott Park, Illinois, which plans to ramp up

production to 50 million per month in October.

    The tests detect specific proteins — known as antigens — on the surface of the virus,

and can identify people who are at the peak of infection, when virus levels in the body are

likely to be high. Proponents argue that this could be a game changer. Antigen tests could

help to keep the pandemic at bay, because they can be rolled out in vast numbers and can

spot those who are at greatest risk of spreading the disease. These tests are also a key

element in the testing strategies of other countries, such as India and Italy.

    Antigen assays are much faster and cheaper than the gold-standard tests that detect

viral RNA using a technique called the polymerase chain reaction (PCR). But antigen tests

aren’t as sensitive as the PCR versions, which can pick up minuscule amounts of the SARS-

CoV-2 virus that causes COVID-19.

    This difference raises some concerns among specialists, who worry that

covid-19 antigen tests

will miss infectious people and result in outbreaks in countries that have largely

controlled coronavirus transmission. Others view the lower sensitivity as an attribute,

because some people who receive positive PCR test results are infected, but are no longer

able to spread the virus to others. So antigen tests could shift the focus to identifying

the most infectious people.

    At present, antigen tests are administered by trained professionals, but some companies

are developing versions that are simple enough to be used at home — similar to pregnancy

tests.

    “Making the tests faster, cheaper, easier is definitely the goal — and I think the

antigen test is the way to get there,” says Martin Burke, a chemist at the University of

Illinois at Urbana-Champaign, who is co-developing rapid tests, including antigen-based

assays. “This is by no means the perfect solution, it’s just the fastest thing we could

get going now,” he says.

    What tests are there and how do they work?

    Tests for COVID-19 fall into two categories: diagnostic tests such as PCR and antigen

assays, which detect parts of the SARS-CoV-2 virus, and

covid-19 antibody tests that

sense molecules that people produce when they have been infected by the virus. Antibodies

can take several days to develop after an infection and often stay in the blood for weeks

after recovery, so covid-19 neutralising antibody tests have limited use in

diagnosis (see ‘Catching COVID-19’).

    The high-sensitivity PCR tests are almost 100% accurate in spotting infected people,

when they are administered properly. But such tests generally require trained personnel,

specific reagents and expensive machines that take hours to provide results.

    Countries such as South Korea and New Zealand have succeeded in boosting PCR-based

testing, but scaling up these tests has proved difficult elsewhere. The United States, for

example, has seen a slow and poorly coordinated response to outbreaks, faulty tests from

the Centers for Disease Control and Prevention (CDC) and problems with the supply chain.

All of this has hindered efforts to collect and process samples for PCR, pushing waiting

times to days or even weeks. These delays, along with a lack of tests, have contributed to

the rampant spread of COVID-19 across the country, which by 16 September had seen almost

200,000 deaths from the disease.

    A typical antigen test starts with a health-care

professional swabbing the back of a person’s nose or throat — although companies are

developing kits that use saliva samples, which are easier and safer to collect than a swab.

The sample is then mixed with a solution that breaks the virus open and frees specific

viral proteins. The mix is added to a paper strip that contains an antibody tailored to

bind to these proteins, if they’re present in the solution. A positive test result can be

detected either as a fluorescent glow or as a dark band on the paper strip.

    Antigen tests give results in less than 30 minutes, don’t have to be processed in a

lab and are cheap to produce. Yet that speed comes with a cost in sensitivity. Whereas a

typical PCR test can detect a single molecule of RNA in a microlitre of solution, antigen

tests need a sample to contain thousands — probably tens of thousands — of virus

particles per microlitre to produce a positive result1. So, if a person has low amounts of

virus in their body, the test might give a false-negative result.

    When used on people who were positive for SARS-CoV-2 in a standard PCR test, Abbott’s

antigen assay correctly spotted the virus in 95–100% of cases if the samples were

collected within a week of the onset of symptoms. But that proportion dropped to 75% if

samples were taken more than a week after people first showed symptoms. The sensitivity —

or the rate of detecting infections correctly — of the other antigen tests used in the

United States is between 84% and 98% if a person is tested in the week after showing

symptoms.

    Companies and academic research labs are also rolling out other tests that are faster,

cheaper and more user-friendly than standard PCR assays, although they are not being

produced on the same scale as antigen tests. Some of

these other tests use the gene-editing tool CRISPR to zero in on genetic snippets of the

coronavirus. Others are quicker variants of the PCR test that use different reagents,

meaning they’re not limited by the same supply-chain problems. Saliva-based PCR tests, for

example, are being used as screening tools in universities and for professional basketball

teams.

    Which tests tell whether someone is infectious?

    Although the PCR method can test whether someone is infectious, it also detects people

who have the virus but are not likely to spread it.

    Antigen-based testing, by contrast, could help to rapidly identify people who have high

levels of virus — those who are most likely to be infectious to others — and isolate them

from the community, says Marion Koopmans, a virologist at the Erasmus University Medical

Centre in Rotterdam, the Netherlands. “The question is, what is the safe limit? Because

the moment you get that wrong, the whole idea implodes,” she says. It’s still unclear

what viral load is the threshold below which a person is no longer contagious, says

Koopmans, who is working with the World Health Organization (WHO) to determine a standard

to validate rapid tests. “It would be very worrying if everyone does that on their own,

using different criteria,” she says.

    Viral load peaks early in SARS-CoV-2 infections and then gradually declines, with tiny

amounts of virus RNA staying in someone’s nose or throat for weeks or possibly months2.

And although there are not enough data to equate different viral levels with how infectious

people are, there is evidence that individuals are unlikely to spread the virus about eight

to ten days after showing symptoms3.

    “If you’re at risk of transmitting the virus to somebody else, you’re going to have

plenty of viral particles — those would certainly show up in antigen tests,” says Michael

Mina, an infectious-disease immunologist at the Harvard T.?H. Chan School of Public Health

in Boston, Massachusetts, who has been a vocal proponent of antigen tests.

    There are challenges at the start of the infection, when people have low levels of the

virus. The answer, says Mina, is frequent testing — done multiple times per week. This

could quickly identify infected people, even if the assays are less sensitive than a PCR-

based test, because the amount of virus in their noses and throats rises within hours, he

says.

    Mina and his colleagues have used statistical models to assess this strategy. In a

preprint updated on 8 September, they suggest that testing people twice a week with a

relatively insensitive test could be more effective at curbing the spread of SARS-CoV-2

than are more-accurate tests done once every two weeks1. Another study that modelled

different scenarios for safely reopening university campuses reported similar findings4.

There are also fertility tests.

    To slow outbreaks, the focus should be on identifying those who are at risk of

spreading SARS-CoV-2 to other people, rather than on spotting anyone who is infected with

it, some experts say.

    When used as a screening tool to frequently assess as many people as possible, rapid

antigen tests could be “a game changer”, says Rebecca Lee Smith, an epidemiologist at the

University of Illinois.